cheryl’s Kitchen

I Bake You Take

Certified country kitchen. Everything made from scratch, with locally-sourced ingredients from employee-owned businesses whenever possible.

Our menu includes…

COOKIE PLATTERS

Small (approximately 30 cookies) - $25

Large (approximately 60 cookies) - $50

Platters contain a mix of:

Almond shortbread raspberry filled thumbprint, chocolate chip, peanut butter Hershey kiss blossoms, pecan tassies, chocolate crinkle cookies, peanut butter sandwich cookies, Christmas tree and snowflake sugar cookies, milk and white chocolate peppermint bark.

Platters contain nuts.

*** NEW - Fall 2025 ***

Focaccia – $10 (9x9)
Peanut butter sandwich cookies - $10/dozen
Rapsberry-filled shortbread cookies - $10/dozen
Pretzel bites - $8 for 25 OR $16 for 50
Mexican street corn cornbread - $15
Single-serving apple pie - $8

The following need to be ordered with 2 days’ notice:
Croissant - $4
Pain au chocolat - $5
Ham & cheese croissant - $8

Cake

Chocolate cake – 9” $30, 4.5” $15
Carrot cake -  9” $50,  4.5” $25
Vanilla cake – 9” $25, 4.5” $13
Pumpkin bundt cake - $20
Lemon poppy seed cake - $30
3-tier lemon cake w/ lemon butter cream frosting - $30

A slide of two-layer chocolate cake with chocolate frosting on a square, white plate with a clean fork.

loaves

Lemon poppy seed loaf - $ 10
Cranberry orange zest walnut loaf - $12
Chocolate chip loaf - $10
Pumpkin loaf - $10

Pies

Blueberry pie - $20
Apple pie - $20
Cherry pie - $22
Single-serving apple pie - $8

6 item minimum required for cupcake and cookie orders. Thanks!

Cookies

Chocolate chip cookies – Lg $3.25 each
Oatmeal choc. chip pecan cookies – Lg  $3.50 each
Shortbread cookies - $8/dozen
Ginger Snaps - $5/dozen

Cupcakes

Chocolate cupcake - $2.50
Vanilla cupcake - $2.50
Vanilla w/ strawberry filling - $3.50
Vanilla w/ blueberry compote filling - $3.50
Carrot cake cupcake - $4.25

Three blueberry muffins on a cooling rack.

Muffins

Blueberry muffin - $3.75
Corn muffin - $3.75
Chocolate chip muffin - $3.75

Brownies (w/ or w/out pecans or walnuts) - $2.50 (min. 6)
Turnovers (apple, blueberry or raspberry) - $3 (min 6.)
Scones - $3.50 (min. 6)
Cinnamon rolls - $4 (min. 6)
Pecan sticky buns - $3.50 (min. 6)
Puff pastry pepperoni roses - $12.00/dozen
Quiche (fillings: cheddar, smoked Gouda [$1 extra], feta, tomato, mushrooms, basil or bacon) - $20

Looking for something off-menu? Shoot me a message - I can bake it all!

A slide of quiche with a side of mixed greens on a white plate.

Contact Us

Ready to order? Fill out the form and let me know what you want and when you want it by - I’ll be in touch to confirm!

Got questions? Email cherylskitchen.BRKS@gmail.com.